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Development Team 25 Apr '25 - 01 May '25
4/7 Plonéour-Lanvern › Landévant 204km
5/7 Erdeven › Guenrouët 164km
6/7 Missillac › Le Pertre 179km
ch Tour de Romandie
WorldTeam Men 29 Apr '25 - 04 May '25
1/6 Saint-Imier › Saint-Imier 3km
2/6 Münchenstein › Fribourg 194km
3/6 La Grande Béroche › La Grande Béroche 157km
de Eschborn-Frankfurt U23
Development Team 01 May '25
1/1 Eschborn › Frankfurt am Main 135km
lu Festival Elsy Jacobs à Garnich
WorldTeam Women 03 May '25
1/1 Garnich › Garnich 112km
be Flèche Ardennaise
Development Team 03 May '25
1/1 Stavelot › Stavelot 174km
lu Festival Elsy Jacobs à Luxembourg
WorldTeam Women 04 May '25
1/1 Cessange › Cessange 121km
es Vuelta España Femenina by Carrefour.es
WorldTeam Women 04 May '25 - 10 May '25
1/7 Barcelona › Barcelona 8km
2/7 Molins de Rei › Sant Boi de Llobregat 99km
3/7 Barbastro › Huesca 132km
it Giro d'Italia
WorldTeam Men 09 May '25 - 01 Jun '25
1/21 Durrës › Tirana 164km
2/21 Tirana › Tirana 13km
3/21 Vlorë › Vlorë 160km
Favourite recipes - Banana protein pancakes

Favourite recipes - Banana protein pancakes

The upcoming period, we share our riders’ favourite recipes. Today, it's banana day, so we've banana protein pancakes on the menu!

Ingredients (for 6 small pancakes)

1 small banana (100 gram)

50 grams gluten free oats (for example quinoa flakes, buckwheat, oats or rice flakes)

1 egg

100 gram skim quark

pinch of cinnamon

1 scoop of whey protein powder (±25 grams)

1 tbs rice/wok/olive oil for baking

Instructions

Mix all ingredients except the oil together in your kitchen machine or blender. Using a hand mixer will work as well. Heat the frying pan on medium heat. Add half of the oil and bake three small pancakes, repeat.

Tip: top your pancake with 150g of skim quark or (vanilla) skyr for extra protein.

Nutitional info per pancake

Kcal: 148

Fat: 3 grams

Protein: 7 grams

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